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Odlums Cream Plain Flour 100g


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Odlums Cream Plain Flour

Odlums Cream Plain Flour is a well established household flour produced for over 170 years. Unlike plain household flours, Odlums Cream Flour contains a low level of raising agents. It is an all-purpose household flour perfect for making sauces, pastry and biscuits and, with the addition of more raising agents, cakes and soda bread. Top tip: to convert Cream Plain Flour for a recipe calling for Self Raising Flour, allow 2 teaspoons of baking powder to 450g/1lb of flour.


Wheat Flour, Raising Agents (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate).


Contains: Wheat. Packed on a line that also handles Soya, Egg and Milk.

Source of fibre. Suitable for vegetarians and vegans.


  • Energy (KJ) 1449

  • Energy (kcal) 341

  • Fat (g) 1.3

  • of which saturates (g) 0.2

  • Carbo-hydrate (g) 76.3

  • of which sugars (g) 1.5

  • Fibre (g) 3.1

  • Protein (g) 10.8

  • Salt (g) 0.75

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